Exhibitor Presentations

Pizza Crust Bootcamp I with Tom Santos & Bill Weekley
No matter the style, if you don’t have a good crust for your pizza, you don’t have a quality, great-tasting pizza. Pizza ...
bill weekley, bootcamp, crust, dough, kitchen, pizza crust, tom santos
No matter the style, if you don’t have a good crust for your pizza, you don’t have a quality, great-tasting pizza. Pizza Crust Boot Camp is for all pizza makers. It is designed to teach attendees how to improve pizza-crust production techniques, how to troubleshoot dough problems and how to find ways to cut costs while achieving higher quality. This seminar took place at the 2019 Pizza Expo in Las Vegas.
Pizza 365 On Demand Webinar (Recorded)
Pizza Crust Bootcamp II with Tom Santos and Bill Weekley
No matter the style, if you don’t have a good crust for your pizza, you don’t have a quality, great-tasting pizza. Pizza ...
bill weekley, bootcamp, crust, dough, flour, pizza crust, tom santos
No matter the style, if you don’t have a good crust for your pizza, you don’t have a quality, great-tasting pizza. Pizza Crust Boot Camp is for all pizza makers. It is designed to teach attendees how to improve pizza-crust production techniques, how to troubleshoot dough problems and how to find ways to cut costs while achieving higher quality. This seminar took place at the 2019 International Pizza Expo in Las Vegas.
Pizza 365 On Demand Webinar (Recorded)